Dive into the Bold, Authentic Tastes of the Caribbean
Taste the Caribbean in the Heart of Atlanta
Andreas Caribbean & Seafood Restaurant brings a modern, irie vibe to South Fulton, Atlanta, with top-notch service and delicious, authentic Caribbean meals. Just minutes from Hartsfield-Jackson Airport, we’re the perfect first stop for an island-style feast. Join us for a unique weekend breakfast featuring Ackee & Saltfish, Callaloo, Stew Chicken, and our famous 3-in-1 Porridge. Dine in or order delivery—our bold flavors will keep you returning for more!
Authentic Caribbean Flavors, Made with Tradition
Andreas Caribbean is a family-owned restaurant dedicated to bringing authentic Caribbean flavors to the community. Inspired by a love for cooking and generations of family recipes, we opened Andreas Caribbean & Seafood Restaurant to share traditional dishes like Jerk Chicken, Curry Goat, Oxtail, and Escovitch Fish. With bold flavors and a warm, welcoming atmosphere, we take pride in serving fresh, flavorful meals that showcase the rich culinary heritage of the islands.
What Makes Us Different?
What sets Andreas apart is our commitment to authenticity. From our carefully selected spices to the traditional slow-cooking techniques we use, we ensure that every dish captures the true essence of Caribbean cuisine. We’re not just another restaurant; we’re a place where family and culture come together through food. The warm, inviting atmosphere reflects the spirit of the islands, making each visit an experience, not just a meal.
Why You Should Visit Us
At Andreas, it’s not just about the food—it’s about the experience. Whether you're a long-time fan of Caribbean cuisine or trying it for the first time, you'll feel the love in every bite. From the smoky Jerk Chicken to the tender Oxtail, each dish is a celebration of flavors that’ll take you straight to the heart of the Caribbean. Stop by, grab a seat, and let us take care of the rest. We’re here to serve you the best of the islands, with a smile.